Culinary in Lech Zürs am Arlberg - Lech Zürs

Guide MICHELIN Restaurants

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Ski huts directly on the slopes

Award winning restaurants in Lech Zürs

Salome, Restaurant

Located directly on the ski slope in Oberlech, you find the Salome sun terrace restaurant with service. You can look forward to delicious meals for your skiing day and a wonderful panoramic view of the mountains of the Arlberg.

This is a firm favourite with guests for après-ski and a cocktail or glass of champagne in the late evening.Opening hours10 am - 12 pm

Krone, Fondue-Stube parlour

Fondue-Stube parlour Fine the fish fondue. Unique the vegetable fondue. Classic fondue Chinoise and fondue Bourguignonne. Popular the raclette with and without meat. Dark chocolate sweet the chocolate fondue. Eating these specialties is as cozy as the parlour made of pine wood with a tiled stove. The fondue stube parlour in the hotel "Die Krone von Lech" in Lech am Arlberg has room for 24 people. For a romantic fondue tête à tête or the whole parlour for a small family, birthday or other celebration we ask for table reservation.

FISH SPECIALITIES

Hartenfels, Restaurant

Let us indulge you with Austrian & international specialities in our rustic à-la-Carte Stüberl. Exquisite wines and fondues on reservation. Opening hoursFrom 24.06.202212:00 - 14:00 and 18:30 - 21:30

GAME SPECIALITIES

Monzabon, Jägerstube & Walserstube

Our á la carte restaurant - award winning restaurant 3 "Hauben" from Gault Millau 2024 You want to enjoy the fine cuisine of the region with all your senses and taste something special … We welcome you to our à la carte restaurant Walserstube & Jägerstube. Here you can expect local and regional specialties with a gourmet level and seasonal charm. Chef de cuisine Mr. Broger with his team inspires you with local charm and fine game dishes. Our “Diplom Sommelier” Tobias Schneider serves exquisite wines. Reservations are recommended!

Gittis Restaurant at the Boutique-Hotel Schmelzhof

The cosy spruce parlour with its cosy tiled stove is an ideal setting for a cosy evening. In addition to classic Austrian dishes, international cuisine is also present. We also offer fondue variations and raclette. Bistro dishes are served in the Blue Bar or on our popular sun terrace.

Albona Nova, Die Ente von Zürs

Our - according to Gault Millau Austria's smallest and finest - "Die Ente von Zürs" (The Duck of Zürs) is an award-winning restaurant that not only offers exquisite dishes and drinks related to ducks, but also fresh regional specialities. Saional - Regional - Sustainable That's what our kitchen team swears by. "Our goal is to convince our guests every day anew, to inspire them and to enchant them a little bit." Let us surprise you! We are happy to send you our daily updated menu, as anticipation of a very special meal! Of course there is a suitable Austrian top wine for every course.Opening hoursWednesday - Monday 19:00 - 22:00New: Gourmet to go, daily 17:00 - 19:00

TRADITIONAL & HEARTY

Lecher Stube in the Hotel Gotthard

Enjoy the Austrian cosiness and cultivated inn kitchen served in original pans, exquisite wines, meat and cheese fondue, changing daily menu, own children's menu. Homemade strudel and pastries. Wind-protected sun terrace! Opening hours12:00 - 23:00

Burg Vital, Picea

Culinary place to be in Oberlech With the two culinary lines "Simply enjoy" and "vitalCOOKING" our kitchen team reinterprets local and international dishes. Executive chef: Benedict JakobChef: Joel Hahnloser

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