Vegan gourmet cuisine
22. - 24.11.2025
Our vegan menu celebrates the diversity of plant-based cuisine – colourful, creative and full of natural flavours. Fresh vegetables from the region, aromatic herbs, high-quality oils, grains and legumes are combined to create sophisticated dishes that perfectly combine lightness and enjoyment. Each component is carefully prepared to bring out its original flavour. Awarded 3 toques by Gault&Millau. Of course, our typical Austrian menu, alkaline menu and ketogenic menu are also available at any time. This allows you to enjoy maximum variety. Reservations are welcome at any time.
Time: 7 pm – 8.30 pm
Where: Hotel Goldener Berg
Time: 7 pm – 8.30 pm
Where: Hotel Goldener Berg