Between fondue fork and barbecue cutlery
Tender ribs and spicy cheese in tandem.
At the Burg there is no need to choose when it comes to what to indulge in next. Because two of our famous culinary classics alternate weekly: barbecue and fondue. The latter can be enjoyed on the sun terrace or at Helga’s Fondue Stüberl. And of course we not only serve the cheese fondue but also a brothy alternative with meat.
BBQ - WHEN?
July: 10.07. | 24.07.
August: 07.08. | 14.08. | 21.08.
September: 04.09. | 18.09.
October: 02.10.
WHERE?
Our barbecue will be served at the restaurant. If the weather permits it, it can also be enjoyed on the sun terrace.