Take Away, Regional, International

EdelSPEIS

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Braised, roasted, baked. At Edelspeis, the very best of Austrian cuisine makes its way to your table. Hearty and honest – from tender beef roulades to what might just be the best Wiener Schnitzel on the Arlberg.

And then the sweet side of Austria: classics that spark childhood memories – fluffy Kaiserschmarr’n, airy Salzburger Nockerl or warm apple strudel, straight from the oven.