Between fondue fork and barbecue cutlery
01.10.2026
When indulging, no one has to struggle with either-or decisions with us. Because two of our famous social classics in culinary form take turns weekly: BBQ and fondue. The latter is available either on the sun terrace or in the Fondue Stüberl. By the way: Of course, we are happy to serve broth with meat in addition to the cheese variant.
WHEN?
Every Thursday alternately, starting at 6:30 p.m.
WHERE?
We serve our BBQ in the restaurant, and the fondue in the Fondue Stüberl at the Burg Hotel.
In nice weather, both can also be enjoyed on the sun terrace.
