Fondue_Kulinarik_LZTG_by_Daniel_Zangerl_web (10)

Gastronomy

Measures from 12.12.2021

 

 

  • In gastronomy, the 2G rule applies.
  • FFP2 masks are mandatory off the seat.
  • Per table max. 10 persons plus their underage children.
  • For optimal contact tracing, a guest registration requirement applies.
  • Closing time: 10 pm
  • The night gastronomy and après-ski venues will remain closed.